In this recipe, the list of ingredients included are not limited, for additional produce or herbs options can be added or substituted in your beef stew. Produce such as mushrooms, tomatoes, green peas, red, yellow, and green bell peppers are a great selection of vegetables not only because they are healthy, but also because they are extra flavors added in your dish. Thyme, rosemary, oregano, and parsley are just a few names of herbs that will give your beef stew a flavorful taste. These produce and herbs options can be freshly grown in your garden as well or purchased locally. Whether you are wanting to freshly serve or can your beef stew, this recipe allows you to do either option upon your desire. The pressure canner is available through our rental equipment program.